Another Spring U-Pick
Sundays 9am-11am twice a month. Pay what you want.
What to expect
This is our first time holding a u-pick and expect this to be more of a community building event than providing full sustenance like a traditional CSA. Please be flexible as we learn what it's like to have community members engage in the farm. The vision is to provide sustenance for you and the community while building deeper community bonds either with other or the land or both!
Crops we are growing this year:
Greens including spinach, collards, mustard and tatsoi, lettuces, etc.
Snap peas, fava beans, fresh eating and dry beans.
Tomatoes and tomatillos.
Onion and Scallion. Dry corn, Melons and winter squash, summer squash, cabbage, radish.
An assortment of cut flowers and dye plants.
Serena will be present to guide you on what is ready for harvest and how to do so. I expect no more than 10 other pickers. You will receive an email the week of with more details on crop list, what to bring, and how to access the farm.
Dates are as followed with possible revisions.
June 14th
June 28th
July 12th
July 26th
August 9th
August 31st
September 13th
September 27th
Please visit our liability waiver below and sign before checking out.
This is an agritourist event which requires payment. Please pay whatever you want either for all 8 weeks or for the first week. You can also give more at another time through venmo, paypal, cashapp or through our donation page.